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Apricot
A great French liqueur, which is created from selected apricots from the Valley of the Rhone. For the production of fruit liqueur barrels loaded two-thirds filled with the best and alcohol. Maceration extends at room temperature for 7-8 weeks.
| Color | Liquor amber-gold color. | 
| Aroma | Liquor has a fresh apricot aroma. | 
| Taste | Liquor has a fresh, full-bodied taste with notes of ripe apricots. | 
| Gastronomy | Liquor fine pure ice, as well as any other cocktails or mixed drinks. | 
 
