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Sakurao Japanese Dry Gin Limited Edition
17 specially selected botanicals that feature the riches of the land and sea from Hiroshima are used as ingredients and distilled using a combination of steeping and vapor methods to create this craft gin.
TASTING NOTES:
- Nose- Vibrant lemon and orange peels, balanced by a coastal waft and dry juniper earthiness.
- Palate- Juniper moves to the fore on the palate, though the savory elements remain integral. A kick of white pepper spiciness appears later on.
- Finish- A clean, cooling finish of mint and juniper.
RM770.00